Looking to Partner With Red Elk?

Join Red Elk and bring small-batch Australian syrups into your venue with flavour that’s designed to perform across coffee, cocktails, and low-alcohol serves. We work with cafés, bars, restaurants, and specialty retailers who value consistency, simplicity, and drinks that customers remember.

Our Approach to Wholesale

Red Elk was created from the rhythm of Australian cafés and hospitality — where drinks need to be fast, consistent, and full of flavour every single time.

Our syrups are handcrafted in small batches using real ingredients, designed to integrate seamlessly into your workflow. Whether it’s a morning rush or a late-night cocktail service, we focus on flavours that hold up under pressure and elevate your menu without complexity.

Craft Syrups for Coffee, Cocktails & Modern Menus

Our range is intentionally built to move across day-to-night service, giving you flexibility across your entire drinks program.

• Vanilla Bean Syrup – a café essential for smooth lattes, flat whites, and iced coffees with a clean, rounded sweetness
• Caramel Syrup – rich and balanced, perfect for mochas, dessert-style drinks, and signature house specials
• Chai Spice Syrup – warming spice blend ideal for dirty chai, winter menus, and comforting non-caffeinated options
• Salted Caramel Syrup – café favourite with depth and contrast, designed for indulgent lattes and frappes
• Ginger Syrup – bright and warming, perfect for lemon sodas, cocktails, and refreshing alcohol-free serves
• Lemon & Citrus Syrup – clean, zesty profile for spritz-style drinks, iced teas, and modern non-alcoholic menus
• Berry Syrup – vibrant and fruity, ideal for sodas, mocktails, and seasonal signature drinks
• Seasonal / Small Batch Releases – rotating flavours designed for feature menus, specials, and limited-time offers

Each syrup is balanced to dissolve cleanly, integrate easily, and deliver consistent flavour across high-volume service.

Build a Signature Menu

Red Elk syrups are designed to help you create drinks your customers recognise and come back for.

Popular applications across venues include:

• Signature iced lattes using Vanilla Bean or Salted Caramel
• House mochas elevated with Caramel or Salted Caramel
• Dirty chai blends built on our Chai Spice Syrup
• Refreshing spritz-style drinks using Lemon & Citrus or Ginger
• Seasonal specials featuring Berry or limited-edition flavours
• Alcohol-free “house spritz” menus that feel premium, not like an afterthought

Whether you’re building a café menu or a bar offering, our range gives you flexibility without overcomplicating service.

Support for Your Venue

We work closely with our wholesale partners to make implementation easy.

You’ll receive:

• Menu ideas tailored to your venue style (café, bar, or hybrid)
• Drink recipe inspiration for core and seasonal menus
• Guidance on syrup usage ratios for consistency across staff
• Support developing signature drinks that fit your brand
• Ongoing collaboration as your menu evolves

We’re here to make your drinks program feel cohesive, not complicated.

Supply & Delivery

Red Elk syrups are made in small batches to maintain flavour integrity and consistency.

This allows us to offer reliable wholesale supply while staying flexible for seasonal demand, menu changes, and venue growth.

Cafés, Bars & Restaurants

From busy espresso bars to cocktail lounges and modern dining venues, Red Elk syrups are designed to integrate into your service flow.

Whether you’re building a core coffee menu or expanding into cocktails and non-alcoholic options, we help you create drinks that feel considered and easy to execute.

Retail & Specialty Stockists

For retail partners, our syrups are a strong addition to curated food and beverage ranges, gifting sections, and premium Australian-made offerings.

Flavours like Vanilla Bean, Salted Caramel, and Berry perform particularly well as everyday favourites and gifting staples.

Events & Collaborations

We partner with selected events, activations, and hospitality experiences where quality drinks and strong customer engagement matter.

Get in Touch

Interested in stocking Red Elk?

We’d love to learn more about your venue and how our syrups can support your menu.

Email: [your email here]
Or enquire via our wholesale contact form.