Sometimes you just want something fun. Something pink, creamy, and unapologetically sweet. Enter the Raspberry Milkshake—a playful, retro-style treat that’s as easy to make as it is to customise.
With its bold raspberry flavour, rich vanilla base, and a mountain of whipped cream if you feel like it (and you should), this shake is a crowd-pleaser for kids and grown-up dessert lovers alike. Go all-out with toppings or keep it simple—it’s delicious either way.
🍓 Raspberry Milkshake | Prep 5 mins | Serves 1
Ingredients
- 60ml Red Elk Raspberry Mixing Syrup
- 350ml milk
- 2 small scoops vanilla ice cream
- Optional toppings: whipped cream, pink sprinkles, frozen raspberries
Method
- Place syrup, milk, and ice cream in a blender and blend until smooth.
- Pour into a tall glass or soda-style glass.
- Top with cream, sprinkles, and raspberries if desired.
This milkshake is a little bit retro, a whole lot of raspberry, and endlessly fun to customise.